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Hi, we are Nina & James, vegan visionaries & entrepreneurs. During five years of Finca Vegana our mission was simple: To create positive, joyful experiences with veganism. Cooking became our form of culinary activism and we loved making people happy with our food. After being asked time and time again if we would share our recipes, we have finally written them down in this book. It tells the story of life, love & delicious food in 30 recipes. And how we cooked, ate and celebrated life in Andalusia – with friends, with guests, with you. It is our way of keeping the spirit of Finca Vegana alive: Bringing people together, creating happy moments and inspiring change. One meal at a time.
